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maltitol
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Sorbitol
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maltitol
Sorbitol, also known as sorbit, has the English name Sorbitol and the molecular formula C6H14O6. It appears as a white hygroscopic powder or crystalline powder, flakes, or granules and is odorless. Depending on the crystallization conditions, its melting point varies within the range of 88~102℃, and its relative density is approximately 1.49. It is easily soluble in water (1g dissolves in about 0.45mL of water) and slightly soluble in ethanol and acetic acid. It has a refreshing sweet taste, with a sweetness level about half that of sucrose, and its caloric value is similar to that of sucrose.
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Sorbitol powder , also known as D-sorbitol, is a hexanol with the molecular formula C₆H₁₄O₆ and a molecular weight of 182.17. It appears as white crystalline granules or powder with uniform white color, loose texture, and good flowability.
Sorbitol powder , also known as D-sorbitol, is a hexanol with the molecular formula C₆H₁₄O₆ and a molecular weight of 182.17. It appears as white crystalline granules or powder with uniform white color, loose texture, and good flowability.
Sorbitol powder , also known as D-sorbitol, is a hexanol with the molecular formula C₆H₁₄O₆ and a molecular weight of 182.17. It appears as white crystalline granules or powder with uniform white color, loose texture, and good flowability.
Sorbitol, also known as sorbit, has the English name Sorbitol and the molecular formula C6H14O6.
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